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DIARY OF THE ESTATE

2025 : Depth and Splendor

Article ⋅ December 16, 2025

2025 promises all the splendor and balance of the finest vintages of Cos d’Estournel.

COS 100: Ten Years of a Timeless Wine

Article ⋅ October 09, 2025

Since 2015, the legendary, ultra-rare, and individually numbered COS 100 continues to capture the imagination of collectors.

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Cos d’Estournel’s “Other Grand Vin”

Article ⋅ June 18, 2025

Pagodes de Cos, Cos d’Estournel’s “Other Grand Vin,” is celebrating its thirtieth anniversary with an engraved bottle specially designed for the occasion.

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Shaping the Future of the Vineyard

Article ⋅ June 12, 2025

“It is the intent of Michel Reybier, owner for the past 25 years, to share with future generations this invaluable diversity.”

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TRAVEL JOURNAL

Celebrating Big

Article ⋅ December 09, 2025

Extraordinary bottles to elevate the moments that truly matter.

François Dugoua, directeur général d’Ulysse Cazabonne, Raimonds Tomsons, meilleur sommelier du monde 2023, Stephen Browett, président de Farr Vintners, et Pauline Vicard, cofondatrice du think tank ARENI Global, révèlent les dimensions souvent invisibles qui construisent ce statut si particulier.

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La Réserve Genève Hotel and Spa: An Exceptional Oenological Journey

Article ⋅ December 09, 2025

1 800 références en cave. Une très large offre de vins au verre. Une carte unique accessible dans tout l’établissement, du Loti au restaurant chinois étoilé, le Tsé Fung.

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Cos on the Coast

Article ⋅ June 12, 2025

From the dazzling sunshine of Miami to the shores of Rhode Island, Cos d’Estournel’s white wines are served at these five iconic establishments.

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OTHER HORIZONS

Autumn Comfort with G d’Estournel

Article ⋅ October 09, 2025

Every year, the first chills of autumn awaken an irresistible craving for comfort.

Bangkok Wine Fever

Article ⋅ September 15, 2025

Over recent years, Bangkok has come to count as a major player on the international wine scene, driven by the city’s fervent sommeliers, its high-end hotels and the insatiable curiosity of its inhabitants.

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Swinging London

Article ⋅ September 15, 2025

Five places for wine lovers that are stirring things up in the British capital.

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“Wine is a cultural product”

Article ⋅ September 15, 2025

A one-on-one encounter with Robert Mathias, Master of Wine, at the bar of L’oscar London, during which he shares his discerning vision of the evolution of the international wine scene.

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