{"id":31633,"date":"2023-02-27T12:22:55","date_gmt":"2023-02-27T11:22:55","guid":{"rendered":"https:\/\/www.estournel.com\/?p=31633"},"modified":"2023-02-28T15:47:16","modified_gmt":"2023-02-28T14:47:16","slug":"mix-match-accords-street-food-a-los-angeles","status":"publish","type":"post","link":"https:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/mix-match-accords-street-food-a-los-angeles\/","title":{"rendered":"Mix &#038; Match : accords street food \u00e0 Los Angeles"},"content":{"rendered":"<section class=\"wpb-content-wrapper\"><p>[vc_row css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column][vc_column_text el_class=\u00a0\u00bbcustom-intro\u00a0\u00bb]<span style=\"color: #000000;\"><span style=\"font-size: 48px; font-family: 'times new roman', times;\">D<\/span><span style=\"font-size: 16px;\">epuis le <a href=\"https:\/\/www.montagehotels.com\/bigsky\/\">Montage Big Sky<\/a>, refuge des amateurs de sports d\u2019hiver dans les montagnes du Montana o\u00f9 il officie maintenant en tant que Director of Beverage, Oscar Chinchilla nous raconte ses 16 ann\u00e9es pass\u00e9es \u00e0 Los Angeles en quelques adresses secr\u00e8tes de street food\u2026<\/span><\/span>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31417&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497210183{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31369&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497214830{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/3&Prime;][vc_custom_heading text=\u00a0\u00bbLa Cevicheria<br \/>\n3809 W Pico Blvd\u00a0\u00bb font_container=\u00a0\u00bbtag:h5|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text css=\u00a0\u00bb.vc_custom_1677496718625{border-top-width: 0px !important;}\u00a0\u00bb]<\/p>\n<p><span style=\"font-size: 16px; color: #000000;\">\u00ab <em>Pour commencer, je vous emm\u00e8ne \u00e0 la d\u00e9couverte d\u2019une p\u00e9pite de la cuisine p\u00e9ruvienne et guat\u00e9malt\u00e8que. On y mange le ceviche \u00ab pescado y camar\u00f3n \u00bb, ou poisson et crevettes, le plus frais de toute la C\u00f4te Ouest.<br \/>\nEt comme c\u2019est une adresse BYOB (comprenez \u00ab apportez votre propre bouteille \u00bb), je choisis g\u00e9n\u00e9ralement un Cos d\u2019Estournel Blanc 2018. Le mariage entre l\u2019acidit\u00e9 de la sauce et la vivacit\u00e9 du Sauvignon Blanc est tout simplement magique !<\/em> \u00bb<\/span><\/p>\n<p>[\/vc_column_text][vc_icon icon_fontawesome=\u00a0\u00bbfab fa-instagram\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb size=\u00a0\u00bblg\u00a0\u00bb link=\u00a0\u00bburl:https%3A%2F%2Fwww.instagram.com%2Flacevicheriala%2F|target:_blank\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31387&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497285297{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31375&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497291211{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/3&Prime;][vc_custom_heading text=\u00a0\u00bbLeo&rsquo;s Tacos Truck<br \/>\n515 S La Brea Ave\u00a0\u00bb font_container=\u00a0\u00bbtag:h5|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text css=\u00a0\u00bb.vc_custom_1677496790493{border-top-width: 0px !important;}\u00a0\u00bb]<span style=\"font-size: 16px; color: #000000;\">\u00ab <em>Pour le deuxi\u00e8me stop, on s\u2019arr\u00eate chez Leo\u2019s Tacos Truck. Plus qu\u2019un food truck, on parle ici d\u2019une institution de Los Angeles. Ouvert jusque tard dans la nuit, j\u2019adore y venir avec ma femme pour un festin nocturne apr\u00e8s une grande balade en ville.<br \/>\nD\u2019ailleurs, je me souviens y avoir d\u00e9gust\u00e9 \u00e0 2h du matin l\u2019un de mes plus beaux accords avec un Cos d\u2019Estournel 2014. Des tacos riches, juteux, avec le vin d\u00e9cant\u00e9 pendant 4h, un souvenir qui restera grav\u00e9.<\/em> \u00bb<\/span>[\/vc_column_text][vc_icon icon_fontawesome=\u00a0\u00bbfab fa-instagram\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb size=\u00a0\u00bblg\u00a0\u00bb link=\u00a0\u00bburl:https%3A%2F%2Fwww.instagram.com%2Fleostacostruck%2F|target:_blank\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31429&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497365788{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31381&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497373152{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/3&Prime;][vc_custom_heading text=\u00a0\u00bbSarita&rsquo;s Pupuseria<br \/>\n317 S. Broadway\u00a0\u00bb font_container=\u00a0\u00bbtag:h5|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text css=\u00a0\u00bb.vc_custom_1677496824368{border-top-width: 0px !important;}\u00a0\u00bb]<\/p>\n<p><span style=\"font-size: 16px; color: #000000;\">\u00ab <em>Originaire du Salvador et amoureux des vins de Bordeaux, il me fallait trouver le moyen de marier les deux cultures. C\u2019est au Grand Central Market, chez Sarita\u2019s Pupuseria, que je d\u00e9niche enfin l\u2019accord parfait : des pupusas de chicharr\u00f3n (petites tortillas fourr\u00e9es au porc) avec un Cos d\u2019Estournel 2005 ou 2016. Oui, le mill\u00e9sime a son importance, c\u2019est l\u00e0 que tout l\u2019\u00e9quilibre se r\u00e9v\u00e8le !<\/em> \u00bb<\/span><\/p>\n<p>[\/vc_column_text][vc_icon icon_fontawesome=\u00a0\u00bbfab fa-instagram\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb size=\u00a0\u00bblg\u00a0\u00bb link=\u00a0\u00bburl:https%3A%2F%2Fwww.instagram.com%2Fsaritas_pupuseria%2F|target:_blank\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31647&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497554403{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb2\/6&Prime;][vc_single_image image=\u00a0\u00bb31655&Prime; img_size=\u00a0\u00bb500&#215;500&Prime; alignment=\u00a0\u00bbcenter\u00a0\u00bb css=\u00a0\u00bb.vc_custom_1677497726232{padding-top: 20px !important;}\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][vc_column width=\u00a0\u00bb2\/3&Prime;][vc_custom_heading text=\u00a0\u00bbPink\u2019s Hot Dogs<br \/>\n709 N La Brea Ave\u00a0\u00bb font_container=\u00a0\u00bbtag:h5|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text css=\u00a0\u00bb.vc_custom_1677496947145{border-top-width: 0px !important;}\u00a0\u00bb]<span style=\"font-size: 16px; color: #000000;\">\u00ab <em>Comment pourrait-on terminer ce tour de la street food sans passer par un incontournable : le hot dog ! Mes pr\u00e9f\u00e9r\u00e9s sont ceux de Pink\u2019s Hot Dog qui rassemble tous les amateurs de chili hot dogs et autres recettes des plus cr\u00e9atives depuis 1939.<br \/>\nAvec une bouteille de Cos d\u2019Estournel 2010 ou un Pagodes de Cos 2009, j\u2019opte sans h\u00e9siter pour le Brando Dog, en r\u00e9f\u00e9rence \u00e0 l\u2019acteur \u00e9videmment. Les mill\u00e9simes baign\u00e9s de soleil compl\u00e8tent parfaitement ce g\u00e9n\u00e9reux hot dog au pastrami<\/em> \u00bb<\/span>[\/vc_column_text][vc_icon icon_fontawesome=\u00a0\u00bbfab fa-instagram\u00a0\u00bb color=\u00a0\u00bbblack\u00a0\u00bb size=\u00a0\u00bblg\u00a0\u00bb link=\u00a0\u00bburl:https%3A%2F%2Fwww.instagram.com%2Fpinkshotdogs%2F|target:_blank\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/6&Prime;][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"<p>Sous le soleil de la Californie, le sommelier Oscar Chinchilla nous pr\u00e9sente ses meilleures adresses de street food et partage son go\u00fbt pour les accords d\u00e9coiffant avec les vins de Cos d\u2019Estournel. Suivez le guide !<\/p>\n","protected":false},"author":1749,"featured_media":31387,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[89,18],"tags":[],"class_list":["post-31633","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-carnets-de-route","category-articles"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts\/31633","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/users\/1749"}],"replies":[{"embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/comments?post=31633"}],"version-history":[{"count":16,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts\/31633\/revisions"}],"predecessor-version":[{"id":31717,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts\/31633\/revisions\/31717"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/media\/31387"}],"wp:attachment":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/media?parent=31633"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/categories?post=31633"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/tags?post=31633"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}