{"id":103781,"date":"2026-04-15T14:31:30","date_gmt":"2026-04-15T13:31:30","guid":{"rendered":"https:\/\/www.estournel.com\/?p=103781\/"},"modified":"2026-05-04T16:21:33","modified_gmt":"2026-05-04T15:21:33","slug":"cos-destournel-2025-iconique","status":"publish","type":"post","link":"https:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/cos-destournel-2025-iconique\/","title":{"rendered":"Cos d’Estournel 2025, iconique"},"content":{"rendered":"

[vc_row css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column][vc_column_text el_class=\u00a0\u00bbcustom-intro\u00a0\u00bb]<\/p>\n

E<\/span>n 2025, notre terroir, port\u00e9 par des conditions climatiques exceptionnelles, offre des vins d\u2019un parfait \u00e9quilibre, alliant densit\u00e9 et \u00e9nergie, sans aucun exc\u00e8s.<\/span><\/p>\n

[\/vc_column_text][\/vc_column][\/vc_row][vc_row content_placement=\u00a0\u00bbmiddle\u00a0\u00bb css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb103791″ img_size=\u00a0\u00bb500×700″ alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/2025-profondeur-et-eclat\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_custom_heading text=\u00a0\u00bbCOS D’ESTOURNEL 2025, ICONIQUE\u00a0\u00bb font_container=\u00a0\u00bbtag:h3|font_size:22|text_align:left|color:%2332a0ad\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text]Le travail sans rel\u00e2che des sols graveleux, engag\u00e9 d\u00e8s le mois de juillet, a permis de conserver l\u2019eau n\u00e9cessaire \u00e0 la vigne.<\/p>\n

Jamais les vendanges n\u2019avaient d\u00e9but\u00e9 aussi t\u00f4t depuis plusieurs d\u00e9cennies : cette pr\u00e9cocit\u00e9 historique a contribu\u00e9 \u00e0 cette maturit\u00e9 pleinement aboutie.
\nCos d\u2019Estournel 2025 conjugue harmonie, densit\u00e9 et \u00e9nergie, sans aucun exc\u00e8s.<\/p>\n

La d\u00e9gustation r\u00e9v\u00e8le un fruit \u00e9clatant magnifiquement pr\u00e9serv\u00e9 associ\u00e9 \u00e0 une texture onctueuse et des tannins fondus.
\nCe vin d\u2019anthologie offrira d\u00e8s ses premi\u00e8res ann\u00e9es un plaisir imm\u00e9diat \u00e0 la d\u00e9gustation sans renoncer \u00e0 son immense potentiel de garde.<\/p>\n

James Suckling – <\/strong>98-99\/100<\/strong><\/p>\n

A density to this, yet it remains balanced and complex, with well-integrated tannins and a juicy finish. Great potential.\u00a0<\/em><\/p>\n

Vinous (Antonio Galloni) – 96-99\/100<\/strong><\/p>\n

The 2025 Cos d\u2019Estournel is shaping up to be one of the wines of the vintage. Grand, dramatic and sweeping, with notable textural intensity, the 2025 hits all the right notes. More than anything else, I am blown away by the wine\u2019s magnificent balance. A masterpiece.<\/em><\/p>\n

Vinum ( Adrian van Velsen) – 98-100\/100<\/strong><\/p>\n

Once again fascinating, because it is both expressive and restrained; a monumental wine full of tension, of unquestionable quality. <\/em><\/p>\n

Wine Advocate (William Kelley) –<\/strong>\u00a096-98\/100<\/strong><\/p>\n

The 2025 Cos d’Estournel appears to be one of the finest wines this property has produced in the last decade. All of this terroir’s inherent power is present, contained within very classical proportions at 13.3% alcohol. <\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row content_placement=\u00a0\u00bbmiddle\u00a0\u00bb css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb103788″ img_size=\u00a0\u00bb500×700″ alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/2025-profondeur-et-eclat\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_custom_heading text=\u00a0\u00bbPAGODES DE COS 2025, GENEREUX\u00a0\u00bb font_container=\u00a0\u00bbtag:h3|font_size:22|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text]Pagodes de Cos, \u00ab l\u2019autre Grand vin de Cos d\u2019Estournel \u00bb, est issu de son propre terroir avec des vignes d\u2019environ 40 ans d\u2019\u00e2ge moyen.<\/p>\n

Les sols pour certains tardifs, ont \u00e9t\u00e9 particuli\u00e8rement performants dans les conditions pr\u00e9coces du mill\u00e9sime, permettant d\u2019atteindre sereinement une maturit\u00e9 id\u00e9ale.<\/p>\n

\u00c0 la d\u00e9gustation, le vin s\u00e9duit par son \u00e9clat, son intensit\u00e9 et sa remarquable allonge. La bouche, salivante et persistante, est port\u00e9e par des Merlots marqu\u00e9s par la tension et la pr\u00e9cision.<\/p>\n

James Suckling – 94-95\/100<\/strong><\/p>\n

A juicy and velvety second wine of Cos, with spices and hazelnuts that highlight the dark fruit in this wine. Shows structure, but is integrated and polished.<\/em><\/p>\n

Vinous (Antonio Galloni) – 92-94\/100<\/strong><\/p>\n

The 2025 Les Pagodes de Cos is a huge, somber wine. Ample and quite dense, the 2025 is super concentrated from start to finish.<\/em><\/p>\n

Vinum (Adrian van Velsen) – 91-93\/100<\/strong><\/p>\n

One could argue that this wine is too good to be a second wine, but honestly, is that really a problem? <\/em><\/p>\n

Wine Advocate (William Kelley) – 91-93\/100<\/strong><\/p>\n

The 2025 Les Pagodes de Cos is shaping up beautifully, wafting from the glass with notes of blackberries, cassis and licorice framed by a touch of toasty oak. <\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row content_placement=\u00a0\u00bbmiddle\u00a0\u00bb css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb103794″ img_size=\u00a0\u00bb500×700″ alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/2025-profondeur-et-eclat\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_custom_heading text=\u00a0\u00bbG D’ESTOURNEL 2025, HARMONIEUX\u00a0\u00bb font_container=\u00a0\u00bbtag:h3|font_size:22|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text]Avec un d\u00e9but de vendanges au 1er septembre, le vignoble du nord M\u00e9doc tr\u00e8s r\u00e9actif, v\u00e9ritable barom\u00e8tre du mill\u00e9sime, donne le ton.<\/p>\n

Initi\u00e9es depuis 2012, les plantations de Cabernet Sauvignon \u00e0 haute densit\u00e9 apportent d\u00e9sormais complexit\u00e9 et profondeur \u00e0 ce mill\u00e9sime.<\/p>\n

Gr\u00e2ce \u00e0 une acidit\u00e9 parfaitement pr\u00e9serv\u00e9e et un degr\u00e9 alcoolique contenu, le vin se distingue par un touch\u00e9 tendre et d\u00e9licatement sucr\u00e9, des tanins velout\u00e9s et une \u00e9nergie remarquable.<\/p>\n

James Suckling – 93-94\/100<\/strong><\/p>\n

Very fine tannins with a crunchy character and creamy texture, showing finesse and polish. <\/em><\/p>\n

Vinous (Antonio Galloni) – 90-92\/100<\/strong><\/p>\n

The 2025 G d\u2019Estournel is a gorgeous M\u00e9doc. Dark, pliant and super expressi<\/em>ve, the 2025 has so much to offer. All the \u00e9l\u00e9ments are so well balanced. This is beautifully done.<\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row content_placement=\u00a0\u00bbmiddle\u00a0\u00bb css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb103782″ img_size=\u00a0\u00bb500×700″ alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/2025-profondeur-et-eclat\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_custom_heading text=\u00a0\u00bbCOS D’ESTOURNEL BLANC 2025, DISTINGUE\u00a0\u00bb font_container=\u00a0\u00bbtag:h3|font_size:22|text_align:left\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text]Avec des vendanges les plus pr\u00e9coces depuis la cr\u00e9ation de Cos d\u2019Estournel Blanc en 2005, ce sont les terroirs argilo-calcaires qui ont tir\u00e9 leur \u00e9pingle du jeu dans ces conditions chaudes et s\u00e8ches.<\/p>\n

Les sols graveleux, plus sensibles \u00e0 ce climat solaire, ont pour autant bien r\u00e9sist\u00e9 gr\u00e2ce \u00e0 une r\u00e9colte limit\u00e9e. La Gironde a par ailleurs jou\u00e9 un r\u00f4le r\u00e9gulateur, att\u00e9nuant les exc\u00e8s li\u00e9s \u00e0 ces conditions ensoleill\u00e9es.<\/p>\n

La place du S\u00e9millon s\u2019affirme cette ann\u00e9e, apportant profondeur, tandis que les terroirs calcaires garantissent une grande fra\u00eecheur et une tension remarquable.<\/p>\n

Cos d\u2019Estournel Blanc 2025 se r\u00e9v\u00e8le ainsi rac\u00e9 et tr\u00e8s distingu\u00e9, port\u00e9 par un \u00e9quilibre lumineux.<\/p>\n

James Suckling – <\/strong>98-99\/100<\/strong><\/p>\n

An incredible wine with electrifying acidity and great depth and concentration. Special white. Best ever?<\/em><\/p>\n

Vinous (Antonio Galloni) – <\/strong>90-93\/100<\/strong><\/p>\n

The 2025 Cos d\u2019Estournel Blanc is a potent, driving dry white. There\u2019s gorgeous mid-palate richness here that just needs time to emerge.<\/em><\/p>\n

Vinum (Adrian van Velsen) – 93-<\/strong>95\/100<\/strong><\/p>\n

Again this year, it is among the best white wines of the M\u00e9doc. <\/em>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_separator][\/vc_column][\/vc_row][vc_row content_placement=\u00a0\u00bbmiddle\u00a0\u00bb css_animation=\u00a0\u00bbfadeInDown\u00a0\u00bb][vc_column width=\u00a0\u00bb1\/2″][vc_single_image image=\u00a0\u00bb103785″ img_size=\u00a0\u00bb500×700″ alignment=\u00a0\u00bbcenter\u00a0\u00bb onclick=\u00a0\u00bbcustom_link\u00a0\u00bb link=\u00a0\u00bbhttps:\/\/www.estournel.com\/fr\/home\/cos-chronicle\/2025-profondeur-et-eclat\/\u00a0\u00bb][\/vc_column][vc_column width=\u00a0\u00bb1\/2″][vc_custom_heading text=\u00a0\u00bbPAGODES DE COS BLANC 2025, GOURMAND\u00a0\u00bb font_container=\u00a0\u00bbtag:h3|font_size:22|text_align:left|color:%2332a0ad\u00a0\u00bb use_theme_fonts=\u00a0\u00bbyes\u00a0\u00bb el_class=\u00a0\u00bbpink-color\u00a0\u00bb][vc_column_text]Les terroirs argilo-calcaires du nord M\u00e9doc, surgreff\u00e9s en 2020 en Sauvignon et S\u00e9millon Blanc, entrent aujourd\u2019hui pleinement en production et s\u2019imposent comme des composantes majeures de l\u2019assemblage, compl\u00e9tant les terroirs graveleux d\u2019origine.<\/p>\n

Les rendements ma\u00eetris\u00e9s apportent une densit\u00e9 et une richesse remarquables au vin. Fruit de plus de 20 ans d\u2019exp\u00e9rience dans l\u2019\u00e9laboration des vins blancs, Pagodes de Cos Blanc 2025 se distingue par son caract\u00e8re gourmand et accessible.
\nLe S\u00e9millon apporte de la rondeur, tandis que les sols calcaires pr\u00e9servent fra\u00eecheur et \u00e9quilibre.<\/p>\n

James Suckling – <\/strong>93-94\/100<\/strong><\/p>\n

A layered white with sliced lemons and lemon peel, with some lime as well as honeysuckle. Medium-bodied with plenty of texture and length.\u00a0<\/em><\/p>\n

Vinum (Antonio Galloni) <\/strong>90-92\/100<\/strong><\/p>\n

Creamy, round, seductive, and approachable on the palate, with a sweet fruit core, harmonious acidity, and a fresh finish of lime zest.[\/vc_column_text][\/vc_column][\/vc_row]<\/p>\n<\/section>","protected":false},"excerpt":{"rendered":"

En 2025, notre terroir, port\u00e9 par des conditions climatiques exceptionnelles, offre des vins d\u2019un parfait \u00e9quilibre, alliant densit\u00e9 et \u00e9nergie, sans aucun exc\u00e8s.<\/p>\n","protected":false},"author":5558,"featured_media":103799,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[88,18],"tags":[],"class_list":["post-103781","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-journal-de-bord","category-articles"],"acf":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts\/103781","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/users\/5558"}],"replies":[{"embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/comments?post=103781"}],"version-history":[{"count":14,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts\/103781\/revisions"}],"predecessor-version":[{"id":104472,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/posts\/103781\/revisions\/104472"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/media\/103799"}],"wp:attachment":[{"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/media?parent=103781"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/categories?post=103781"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.estournel.com\/fr\/wp-json\/wp\/v2\/tags?post=103781"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}